Mixing, Baking, Reinventing the Classics
Mem. Ed. $5.99
Pub. Ed. $18.95
You pay $0.50
If recipes for 50 best-loved cookies in their buttery, chocolatey, fancy, fruity, spicy, nutty goodness aren't enough to make home bakers fall hard for The Cookiepedia, its super-cute, super-colorful design will. Featuring all sorts of fun ways to get creative with every single recipe (in the form of decorating tricks as well as tasty add-in, filling and frosting ideas), Stacy Adimando’s cookbook is one that cookie lovers won't want to miss. Keep your sweet tooth happy with everything from Chocolate Chip Cookies that can be made as crisp or chewy as you please using a simple baking technique, to Fig Bars and many more from-scratch takes on store-bought favorites that taste so much better than their premade counterparts. Color photos.
Hardcover, Spiral : 160 pages
Publisher: Quirk Publications ( September 06, 2011 )
Item #: 13-418521
ISBN: 9781594745355
Product Dimensions: 7.5 x 8.0 inches
Product Weight: 23.0 ounces (View shipping rates and policies)

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